ibicuruzwa
Jinsha Gu Sauce Aroma Inzoga Shenchu Biaopin
Ibisobanuro
Iyi nzoga yagaragaye mu bantu barenga 1.400 baturutse mu bihugu 54 ku isi, kandi yegukana umudari wa zahabu wa 2020 Bruxelles International Spirits Grand Prix mu Bubiligi.Igishushanyo cy'icupa bivuga imyenda yemewe yingoma yindirimbo.Igishushanyo mbonera cyemewe hamwe numurage ndangamuco wubushinwa bifungura kumacupa yubucuruzi bwubururu nubururu butukura, bwuzuyemo ibisobanuro by "umwuga utera imbere" n'amahirwe.
Ubu bwoko bw'icupa bwasabye neza ipatanti.Kuva mubipfunyika kumashusho kugeza kumiterere yuburyo bwa 100 bwuruhererekane rwa Shenchu rumaze imyaka 100, rwibanda kumagambo yerekana imico ikubiye mubicuruzwa, byerekana umuco wimbitse wibinyobwa bya Jinshagu, kandi byerekana umuco wibinyobwa bya Jinshagu.
Kuramya umwuka wo kuzungura.Ibicuruzwa by’ibinyobwa bya Shenchu bimaze imyaka 100 bikorerwa mu gice cyo hejuru cya Xiangkashuihe, agace k’ibanze by’ibinyobwa bisembuye mu Bushinwa.Ikoresha amasaka meza ya glutinous, ingano namazi nkibikoresho fatizo kandi ikazungura tekinoloji gakondo yo gusembura ingano nziza.Imiterere isanzwe yikinyejana cya Shenchu.Umubiri w'icupa ushingiye kumabara gakondo yubushinwa daisy ubururu.Umubiri numubiri wibanze wa Golden Sands gu inzoga 2012.Ihujwe n'umutima wa alcool uryoheye muri za 80.Umucupa wumukara wa orchide ni classique kandi nziza., Iyerekana ireme ryiza nubwenge byumurage wa Jinshagu.
Inama
Nyuma yo gukora inzoga zifatizo, zigomba kubikwa mukibindi gihumeka kandi kidasohoka.Igomba kuvangwa nyuma yo kubikwa muri selire kumyaka irenga itatu.Bitewe nibintu bya organic organique birimo ibinyobwa bisembuye bya sosi hamwe nubukire bwayo nuburemere, ntibishoboka kumva neza ibiyigize byose.Kugeza ubu, byaragaragaye gusa ko mu binyobwa bisindisha bya Maotai-flavour zirenga 1200.Hariho kandi ibintu byinshi bigize ibinyabuzima.Kubwibyo, kuvanga inzoga ya sosi biragoye.Itsinda rivanze rya JinshaGu Liquor risaba ibyiyumvo byuburambe hamwe nuburambe bukomeye., Koresha imizabibu itandukanye hamwe nuburyoheye, hepfo ya selire, inzoga ya sosi kugirango uhuze kandi uvange kugirango ubone uburinganire bworoshye nurwego.Ishingiye gusa kubinyobwa byumwimerere, nta kongeramo ibindi bintu muribwo buryo, harimo kutongeraho igitonyanga cyamazi.
Inzira icumi zidasanzwe: gukora ubushyuhe bwo hejuru koji, kwegeranya ubushyuhe bwinshi, kwakira inzoga zo mu rwego rwo hejuru, kuzenguruka inshuro nyinshi, ibinyampeke byinshi, koji nyinshi, umusaruro muke w’ibinyobwa, igipimo gito cyo kubika, kubika igihe kirekire, no kuvanga neza.Mubikorwa 108, hashobora kuvugwa ko JinshaGu Liquor ninzoga nziza ya soya yibidukikije iteza imbere ibiti, ikuramo ubugingo bwingano, ikuramo intangiriro yijuru nisi, ikanakuramo izuba nizuba. ukwezi.
Ubuhinduzi: igishushanyo mbonera, uburyohe, serivisi, umuvuduko wibikoresho: byiza cyane
Ikibazo: Ese inzoga zubukorikori zizongerwaho inzoga zawe?
Igisubizo: Isosi ninzoga zacu zose zokejwe hamwe namasaka meza hamwe ningano ukoresheje gu tekinike.
